New recipes from Neil Perry
Tomato And Chilli Relish
This sauce goes the whole nine yards. You can make it as hot as you like — just subtract or add chillies to achieve your desired level. You can use it as a sauce for just about anything you like, and you’ll be surprised how fast you go through this sauce.
Serving size: Makes 1.25 litres (44 fl oz) Recipe type: Condiment Taste or texture: Spicy Main Possible Allergen: No Known Allergens Cuisine: Global INGREDIENTS 2 brown onions 4 garlic cloves 1 small knob of ginger 2 red capsicum (peppers) 125 ml (4 fl oz/½ cup) olive oil 1 tablespoon sea salt 15 vine-ripened tomatoes 220 g (7¾ oz/1 cup) caster (superfine) sugar 175 g (6 oz) soft brown sugar 3 fruit's worth of lemon juice 2 cloves 1 cinnamon quill 8 small red bird’s eye chillies
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